Join us for the 6th Annual New Leaf Winter Farmers Market Presented by Bellin Health! New Leaf Market, Downtown Green Bay, Inc. and Bellin Health support the event which will kick off its 2015-2016 season on December 12th.
  • Free to Attend!
  • Vendors: Over 80 vendors including local meats, cheeses, bakery, vegetables,canned items, coffee, handcrafted art pieces and various local restaurants.
  • Parking: Free parking in the Main Street Ramp with sky-walk to the KI Center.
  • New Leaf Market: New Leaf Market is working to open a cooperative grocery store. 
  • Dates: Select Saturdays (below) from 8 a.m. - Noon at the KI Convention Center (333 Main St.) in Exhibit Hall C.
  • EBT: EBT will be available on site for select vendors.
8:00am-12:00pm
KI Convention Center, 333 Main Street, Exhibit Hall C

December 12: Special extended Holiday Market with 30 additional holiday craft vendors.
                             Free visits with Santa from 10 a.m. - Noon. 
December 19
January      2
January     16
January     23
February    6
February   13

Would you like to volunteer for the New Leaf booth at one or more of the New Leaf Winter Farmers Market Saturdays?

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Why I Joined New Leaf Market, Why You Should Too

It was a study in bounty and respect! As I unloaded beautiful oranges, bananas, apples, grapes, an array of lettuce, rich red tomatoes, yellow beets, and deep green beans, the colors and the shapes were a delight and stamped with confidence. Because they were purchased at an organic grocery, I knew they were grown pesticide-free, from the closest locations by trusted farmers. I also knew they would taste as good as they looked.

 

Since I was in Milwaukee, I took advantage of one of their organic stores with all this abundance. As I returned home, I felt deeply cheated because we don’t have this available . . . yet. Looking forward to the bloom of New Leaf Market Cooperative, I can’t wait for this kind of bounty to be ours in Green Bay! I can’t wait to not have to be concerned about what the chicken was fed or to be concerned about the additives injected into meats. As someone who loves to cook, I know that my artistic ventures will be so much better with untreated foods that are in a natural, not altered state.

 

New Leaf Market Co-op will evolve into a reality when there are enough members to launch the project. It is easy to put off joining since it is only now germinating, but now is the time to put our money where our mouth is. "I’ll send them a check when they’re closer to opening," is a natural reaction. However, the sooner you invest in a membership, the sooner we will all eat better, healthier and safer. So, please make it happen soon, please invest now!

 

Bon Appétit!

Susan Frost

Founding Member